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SCALLION,SERRATED

SCALLION,SERRATED

KE-1620ST

$164.99 CAD
$164.99 CAD
Discontinued Be Back Soon!

SPECIFICATIONS

"\"\\\"Blade Length: 2.4 in. (6.1 cm)\\\\nBlade Material: 420HC\\\\nHRC: 58\\\\nBlade Finish/Coating: Bead-blasted finish\\\\nBlade Thickness: 0.11 in. (2.9 mm)\\\\nClosed Length: 3.5 in. (8.9 cm)\\\\nHandle Material: Glass-filled nylon\\\\nHandle Finish/Coating –\\\\nHandle Thickness: 0.45 in. (11.52 mm)\\\\nOverall Length: 5.75 in. (14.6 cm)\\\\nWeight: 2.3 oz. (65.2 g)\\\"\""

FEATURES + DETAILS

"\"\\\"Use: Everyday\\\\nType: Assisted, Folder\\\\nStyle: Pocketknife\\\\nDesigner: Ken Onion\\\\nBlade Style: Drop Point\\\\nBlade Edge: Partially Serrated\\\\nOpening Action: Assisted\\\\nOpens With: Flipper\\\\nLock Type: Liner lock\\\\nPocketclip: Single-position (right, tip-down)\\\\nHandle Color: Black\\\\nMade in USA: Yes\\\\nCountry of Origin: USA: Design, Prototype, Quality Control, Manufacture\\\\nWarranty: Limited Lifetime Warranty\\\"\""

With its 2.25-inch blade, the Scallion is a smaller knife, perfect for pocket or purse carry. Yet it can handle just about any cutting task you’d ask it to—from breaking down a cardboard box to cutting twine to cutting apple slices for lunch. Partial serration adds even more cutting versatility. To ensure your blade is ready when you need it, the Scallion is equipped with Kershaw's assisted opening. For safety, it has two locking systems: the liner lock keeps the blade locked open during use and a Tip-Lock slider keeps the blade locked closed when folded.

  • Made in the USA; partially serrated blade
  • 420HC blade steel has extra carbon and chromium to boost hardenability and corrosion resistance; tough, corrosion resistant
  • Durable glass-filled nylon handles are textured for a solid grip
  • Kershaw's assisted opening for easy one-handed opening with flipper
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      • LIMITED LIFETIME WARRANTY

        TO ENSURE YOU GET A LIFETIME OF SERVICE FROM YOUR KERSHAW, OUR PRODUCTS ARE BACKED BY A LIMITED LIFETIME WARRANTY AGAINST MANUFACTURE DEFECTS.

        TO LEARN MORE

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